Most pleasant introduction to visit Norway’s past and present featuring our guest Kristin Skjefstad Edibe
Most pleasant invitation to discover Norway’s history featuring our guest Kristin Skjefstad Edibe : In 1814, the Treaty of Kiel transferred Norway from Danish to Swedish rule. Norway accepted a union with Sweden under a common monarch, while retaining its own constitution and national assembly. Cultural nationalism led to economic nationalism in the 19th century. Norway demanded its own national flag and consular service in order to promote its maritime commerce. After Sweden was unwilling to concede these points, Norway’s national assembly (Storting) declared an end to the union with Sweden on June 7, 1905. Sweden accepted, and a treaty of separation was signed on October 26, 1905. Norway chose Prince Charles of Denmark as its king, who assumed the name of Haakon VII and ruled until 1957. Find more information on the subject here : Kristin Skjefstad Edibe.
Tromsø and the land of the northern lights : The capital of the Arctic, Tromsø, is located right in the middle of Northern Norway. Northern lights, whale watching, midnight sun, and epic nature adventures are the features of this region. The conditions are superb for ski touring, biking and hiking in the Lyngenfjord region. The Sami culture is prevalent in towns like Karasjok and Alta, and the northernmost point of Europe can be reached at the North Cape.
Are you tough enough for our quirky cuisine? Norwegian food is not known for having spicy flavours and bright colours, but that doesn’t mean it’s boring! From pungent seafood to crumbly cheeses and unusual meat dishes – here is the food you never knew you wanted to try. First things first: We can’t talk about Norwegian cuisine without mentioning seafood. There is more to it than just salmon and fresh cod. Take stockfish, for example. We call it tørrfisk, and it doesn’t have an appealing odour – but stockfish is the smell of money. You see, it’s the fish that built Norway. The unsalted skrei, or migrating cod, is dried by the wind and the sun on giant wooden racks in Lofoten and other areas in Northern Norway. You can enjoy it grilled, baked, or cooked. Small, dry slices of tørrfisk are also a healthy and popular snack! You can also try Lutefisk, various cheese and other specialties
Edvard Munch (1863–1944) is Norway’s most famous artist, a symbolist/expressionist painter who created The Scream, a world-famous piece and one of the most recognizable paintings in all art. Other notable painters and sculptors have brought Norwegian art to the public from the 19th and 20th centuries. Norway today is a destination for art and culture as expressed with the new MUNCH and the National Museum. Other highlights include the Tjuvholmen area with a unique architecture, home to the Astrup Fearnley contemporary art museum, which features key works by artists including Damien Hirst, Jeff Koons, and Norwegian artist Bjarne Melgaard, as well as major temporary exhibitions. You will also find a number of Norway’s most cutting-edge contemporary art galleries in the area. Oslo also has incredible outdoor sculpture parks, including Ekebergparken and the must-visit Vigelandsparken. There’s also lots of impressive street art along the way.
Norwegian creativity, the lesser known of the Scandinavian arts and craft, has its own flavour reflecting the more reserved national temperament. A new wave of designers are making themselves heard, while the classic icons are rediscovered. Lighting, rainwear, wool and passports are among the Norwegian designs that are attracting worldwide attention. Many of the Norwegian designers are now working with the international market in mind, inspired by global trends. That means it can be difficult to define a unified Norwegian design, even though factors as nature-inspired forms, graceful lines and light are prominent. The Norwegian nature, weather and way of life have also set its mark on the work of many designers. It’s probably no coincidence that some of the most renowned clothing brands the last few years have produced rainwear, or warm garments made of wool. They make clothes for ordinary people with a sense of style, while luxury clothing made from Norwegian fashion designers are a rarity. Norwegian designers have worked a lot with lamps and lighting – perhaps natural considering the long and dark winters.
Norwegian architecture is experiencing very exciting times. Urban developments and bold designs are taking shape all over the country. Those projects often reflect a powerful, raw contrasts in nature. One of the fundamental principles of Norwegian architecture is that architecture should always be in constant dialogue with its surroundings, including the abundant nature in the country. Natural, sustainable materials like wood are often present. Norwegian architects are taking wooden constructions to new levels in all types of building in cutting edge contemporary architecture.
The most popular sport in Norway is, by far and away, football. While football only comes third by television viewership (after biathlon and cross-country skiing), the sport is the most popular one in terms of active membership, with 8.5 percent of the population playing it! Even though the national team is lesser known, Norway has produced famous players and managers such as Erling Haaland and Ole Gunnar Solskjær
